Fresh eggplant, sliced, lightly breaded, topped with ricotta and mozzarella cheeses and baked with house marinara sauce
It’s a customer favorite!
A generous serving of ground beef mixed with fresh tomatoes, Romano cheese, parsley, herbs and a touch of Arborio rice
Calamari is sautéed in extra-virgin olive oil, onion, garlic, tomatoes, herbs, white wine, and lemon juice
Fresh mussels are sautéed in extra-virgin olive oil, garlic, tomatoes, herbs, white wine, and lemon juice
Sautéed onion, carrots, celery, chicken, and boiled in chicken broth, with added meatballs, greens, and finished with egg drop
Lentils, sautéed carrots, celery, onion, garlic, herbs and pastina pasta
Our house dressing is made with extra-virgin olive oil, 18-year aged balsamic vinaigrette, and herbs. Add grilled chicken $8 or shrimp $9 or salmon $13
Fresh romaine lettuce, tomatoes, fresh mozzarella cheese, and served with our house dressing
Fresh romaine lettuce and croutons tossed in Caesar dressing and garnished with fresh shaved Parmesan cheese
Fresh sliced tomatoes, fresh sliced mozzarella cheese, kalamata olives, and garnished with fresh basil and truffle balsamic glaze
Ask your server about our gluten-free pizza options.
Pesto sauce, smoked mozzarella, Italian sausage
Tomato sauce, sliced pepperoni, mozzarella cheese
Made with your choice of white or red sauce
$1 for each additional topping
Kalamata olives, mushrooms, onion, pepperoni, sausage, mozzarella cheese, provolone cheese, and feta cheese
(GF) Gluten-free pasta is available for an additional $3
Served with Nonna T’s homemade marinara sauce
Served with Nonna T’s homemade sauce
Marinara sauce (V) $17 | Meat sauce $18
Cheese or veal ravioli (7 pieces) served with Nonna T’s homemade marinara sauce
Served with pesto sauce (basil, olive oil, parmigiana cheese, and nut free), garnished with sun-dried tomatoes
Four-cheese tortellini with Nonna T’s homemade cream sauce
It’s a customer favorite!
Served with roasted potatoes and asparagus
Shrimp, mussels, and calamari sautéed with extra-virgin olive oil, fresh onion, garlic, cherry tomatoes, herbs, and spices and finished with white wine, light marina sauce, fresh lemon juice and served over linguine pasta
Served with roasted potatoes and asparagus
Served with capers and lemon butter, a side of marinara pasta and asparagus
Chicken $24 | Veal $27
Seasoned and lightly sautéed with fresh mushrooms, marsala wine sauce, served with a side of marinara pasta, and asparagus
Chicken $25 | Veal $28
3 two-ounce baked meatballs with marinara sauce
Grilled and lightly seasoned chicken breast
Grilled and lightly seasoned shrimp
Roasted red skin potatoes baked with garlic, rosemary, and herbs
House-made by Nonna T italian dessert menu
Tiramisu is a rich, layered Italian dessert made with ladyfingers, espresso, mascarpone cheese, eggs, sugar, and dusted with cocoa powder.
It’s made daily by Nonna T and it’s a customer favorite!
Pastry shells (3) filled with sweet ricotta cream, mixed with mascarpone cheese and chocolate chips, dusted with powdered sugar and cocoa powder
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