LUNCH MENU

Lightly Breaded, Topped with Ricotta and Mozzarella Cheese 

Ground Beef, Fresh Tomatoes, Romano Cheese, Parsley ,Fresh Herbs and Rice 

Chicken Broth, Meatballs and Escarole, Egg Drop

Carrots, Celery, Onion, Garlic and Pastini Pasta 

Goat Cheese, Pears, Golden Raisins, serve with our house dressing 

Beets, Mix Greens, Dried Cranberries, Pumpkin Seeds and Shaved Parmesan served with our house dressing 

Romain Lettuce, Onion, Cucumber, Tomato, Feta cheese and Kalamata Olives served with our house dressing 

Provolone Cheese, Lettuce, Tomato 

Grilled Eggplant, Zucchini, Roasted Peppers, Goat Cheese 

Homemade meatballs, marinara, mozzarella

Fresh Sliced Tomatoes, Fresh Mozzarella,

Basil & Extra-Virgin Olive Oil 

Pesto Sauce, Smoked Mozzarella, Sausage 

Tomato Sauce, Mozzarella, Fontina, Romano, Feta 

Your Choice of 3 Toppings, $1 for each additional topping 

Traditional Red Sauce, Pesto, Garlic  

anchovies, artichokes, goat cheese, kalamata olives, mushrooms, onion, pepperoni, roasted red pepper, provolone cheese, sausage, mozzarella cheese, Romano cheese, feta cheese, and Fontina cheese.

Cheese or Veal with Homemade Marinara Sauce

Homemade Marinara and Meatballs 

Four Cheese Tortellini with Tomato Cream Sauce 

Lightly Breaded Chicken, Sautéed to perfection topped with marinara sauce and provolone cheese